Alacarte Menu
※tax includes. ※Service fee will be charged separately.
Our beef will be served in salt・ pepper. If you would like a sauce, please tell us.
■Yakiniku
＊Fillet ¥4,700
＊Sirloin (extra loin) ¥3,600
＊Haneshita (fine selected loin) ¥2,800
＊Kurashita (delux loin) ¥1,800
＊Tokusen Kalbi (Fine selected kalbi)
¥2,900
＊Delux kalbi ¥1,850
＊Kalbi in a pot ¥1,300
＊Misuji ¥2,200
＊Ichibo ¥1,900
＊Tomosankaku ¥1,900
＊Akami ¥1,100
＊Hamburg steak ¥800
＊Toro Tongue ¥3,000
＊Delux Tongue ¥2,800
＊Tongue ¥2,000
＊Tokusen Harami
(Fine selected harami) ¥2,600
＊Delux Harami ¥1,800
＊Liver (Limited number) ¥1,800
＊Heart (Limited number) ¥1,600
＊Giara (4th stomach) ¥1,100
＊Large intestine (Hormone) ¥900
＊Small intestine (Hormone) ¥800
＊Hormon (Four kinds) ¥2,000
■Seafood menu
＊Shrimp ¥850
＊Scallops ¥800
＊Squid ¥750
＊Abalone ¥2,500
＊King (taraba) crabs ¥2,800
＊Spiny lobster (Limited number) ¥8,500
■Vegetables
＊Several kinds of Vegetables ¥1,200
＊Pumpkin ¥400
＊Green Pepper ¥400
＊Onion ¥400
＊Long potato ¥400
＊Shiitake mushroom ¥650
＊Eringi mushroom ¥400
＊Garlic butter ¥550
＊Potato ¥650
＊Sanchu ¥500
※Raw meat meals are at risk of food poisoning.
Children, the elderly, others who are weak against food poisoning please do not eat raw.
