Alacarte Menu
※tax includes. ※Service fee will be charged separately.
Our beef will be served in salt・ pepper. If you would like a sauce, please tell us.
■Yakiniku
*Fillet ¥4,700
*Sirloin (extra loin) ¥3,600
*Haneshita (fine selected loin) ¥2,800
*Kurashita (delux loin) ¥1,800
*Tokusen Kalbi (Fine selected kalbi)
¥2,900
*Delux kalbi ¥1,850
*Kalbi in a pot ¥1,300
*Misuji ¥2,200
*Ichibo ¥1,900
*Tomosankaku ¥1,900
*Akami ¥1,100
*Hamburg steak ¥800
*Toro Tongue ¥3,000
*Delux Tongue ¥2,800
*Tongue ¥2,000
*Tokusen Harami
(Fine selected harami) ¥2,600
*Delux Harami ¥1,800
*Liver (Limited number) ¥1,800
*Heart (Limited number) ¥1,600
*Giara (4th stomach) ¥1,100
*Large intestine (Hormone) ¥900
*Small intestine (Hormone) ¥800
*Hormon (Four kinds) ¥2,000
■Seafood menu
*Shrimp ¥850
*Scallops ¥800
*Squid ¥750
*Abalone ¥2,500
*King (taraba) crabs ¥2,800
*Spiny lobster (Limited number) ¥8,500
■Vegetables
*Several kinds of Vegetables ¥1,200
*Pumpkin ¥400
*Green Pepper ¥400
*Onion ¥400
*Long potato ¥400
*Shiitake mushroom ¥650
*Eringi mushroom ¥400
*Garlic butter ¥550
*Potato ¥650
*Sanchu ¥500
※Raw meat meals are at risk of food poisoning.
Children, the elderly, others who are weak against food poisoning please do not eat raw.